The bioengineering company located in Yucheng, Shandong Province, is a leading enterprise for the production of functional sugars and polysaccharides. These are produced from plants as well as through enzyme and fermentation technology. Through cooperation with Tianjin’s CAS Institute of Industrial Microbiology, Jiangnan University, Wuxi, and others, technologies such as improved glucosidases, enzyme immobilization, simulated moving bed separation and others, Isomaltooligosaccharide contents in products were increased to > 95 percent, and over 60 kinds of oligosaccharide products were developed.

China Bio news release, May 20, 2015