Barley is the Tibetian staple food, accounting for 70% of the acreage of grain crops in Tibet, with 10.6 million planted acres and an annual production of over 660,000 tons. Resequencing of an ancient Tibetian barley variety led to a genome size around 4.5Gb with a...
Samples of birth defects number close to 13.000, and genetic data over 5.000. The number of birth defects in China is about 5.6 %, with an annual increase of about 900.000. Mr ZHANG Yong, head of the National Gene Bank, hopes to elucidate origin of birth defects by...
Since January 2, 2014, GM-labeled food is offered at specially labeled counters in a supermarket in Lanzhou, Gansu province. The program is considered to help consumers make a choice between GM- and non-GM-food such as salad oil offered side by side. The idea is to...
Nidera’s sales exceed 17 billion USD, and by majority acquisition of Nidera, COFCO becomes an international food procurement company. China Bio news release, March 1, 2014
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